A semi sweet wine of rarity: the Harslevelu is crisp and fruity, featuring a hint of cedar wood, cloves, sweet fennel and cinnamon in the aroma and peach, mango

A symphony in wine composed by the Grof Degenfeld Winery. The traditional grape varieties of the Tokaj wine region providing the notes

This late harvested (botrytis) Wine is 50% Aszu grapes and 50% Furmint Grapes. Exotic aromas of spicy flowers and orange oil with overtones of apricots, citrus and vanilla, honeysuckle

Aromas of apricot, orange peel and vanilla bean. Not at all sweet with its luscious, peachy, nutmeg, cinnamon, caramelized mandarin peel and chestnut